Side Dish with Schniper

Side Dish with Schniper

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Kids in the corner booth
How one restaurant owner's hospitality extends to her staff's children, creating an alternative childcare model; a surprise sampling at Phantom Canyon …
Traipsing through Taos 🍽
Food and drink highlights from a long weekend in this "quirky" town include chile-laced coffees and chocolates, blue corn and piñon items, oversized…
Reviving the Columbine
A historic Green Mountain Falls eatery returns after decades dark; Noma's brutal industry reckoning hits home for some chefs and industry workers + news…
Waterside Cajun/Creole
Perriteaux's will revive Springs Orleans' spirit at Prospect Lake; Landmarks Coffee moving from mobile enterprise to downtown cafe; Oyster Month at Jax…
Good gets on Garden of the Gods 🍽
Mexican favorites at Don Turi's Tacos y Tortas; Afghan rice at Juicy Kebab; a fanciful beer flight at 105 W Brewing; and a Gunnar's Deli sandwich at Red…

February 2026

Pure intentions
Sampling the spirits at Colorado Springs' newest distillery/tasting room; Lost Friend Brewing to significantly expand; Bristol Brewing and Blue Star…
Embodied spaces
How one operator's personality plays out in her trio of interconnected bars and eateries; we dine and drink through Breckenridge's new Hotel Alpenrock…
Buena Vista on an overnight 🍽
What's new (to us) since we last dined and drank around one of the most enjoyable mountain towns Colorado has to offer. Mezcal, vikings, pop tarts and…
Michelin now considering Colorado Springs
Will there be Stars? Bib Gourmand nods? Or at least names on the Recommended list? Just being at the table is already a win say some.
Return of the Navajo Hogan
One of the most iconic C. Springs landmarks will soon reopen after a six-year hiatus, in the care of familiar hands; Chef Mario's pozole recipe; a new…
Dine & Dash: Destination Pints & Latin Bites 🍽
Ascent Brewing makes its mark as a destination drinking spot in Falcon; Peak Empanadas food truck lives up to its name with doughy delights

January 2026

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