Side Dish with Schniper

Side Dish with Schniper

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August 2025

Wicked bites
NSFW Sandos wants to get naughty with you; Gunslinger Brewing opens; in the kitchen with Chef Eric Brenner; five questions with Hold Fast Coffee's…
Schnip's Trips: Spain, Pt. 3 🍽
The final chapter: a Michelin meal to remember at hyper-sustainable Casa Nova outside Barcelona
Birria with Barbie
La Patrona spins a dozen-plus birria variants; Pho King Wing reopens inside Avenue 19 food hall; Nacho Matrix launches a playful brunch + food & drink…
Schnip's Trips: Spain, Pt. 2 🍽
From Oviedo to the haunts of Salvador Dalí, we discover cascading ciders, punchy pintxos and the sweet joy of Crema Catalana
Artificial(-inspired) ingredients
How a chatbot taught a business professional to cook for real; a local bartender king is crowned (actually, belted); new Indian eats; saucy Dish Picks …
1
Schnip's Trips: Spain, Pt. 1 🍽
From Madrid to the end of the Camino, we delight in superlative pastries, stunning seafood dishes, unparalleled pork plates and so much more
2
Times of old and new horizons
Hatch Cover celebrates its 50th with throwback menu; Mochi Thai'm expands to "lucky" third location; Golden Pine Coffee Roasters launches superlative…
Simple surprises 🍽
Chef-recommended Taytacha exemplifies the beauty of traditional Peruvian cuisine, uncomplicated but bursting with flavor from the first crack (or sip…

July 2025

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