Side Dish with Schniper

Side Dish with Schniper

Traipsing through Taos 🍽

Food and drink highlights from a long weekend in this "quirky" town include chile-laced coffees and chocolates, blue corn and piñon items, oversized sourdough goods and of course, margaritas.

Mar 16, 2026
∙ Paid
Photos by Matthew Schniper.

I’ve been to Taos many times over the past 25 years, relying on recommendations from friends who love the area, including a couple of my college housemates who grew up there. It’s a magical town with…

User's avatar

Continue reading this post for free, courtesy of Matthew Schniper.

Or purchase a paid subscription.
© 2026 Matthew Schniper · Privacy ∙ Terms ∙ Collection notice
Start your SubstackGet the app
Substack is the home for great culture